Preheat oven to 350 degrees

Spray 12 cup muffin tin and set aside

Mix the flour, baking soda and salt in a small bowl and set aside

In a separate bowl mash bananas

Add almond milk, eggs, vanilla and coconut to the bowl with the bananas

Mix well.

Add dry ingredients to wet ingredients and mix until just combined. Its ok if some lumps remain

Stir in pecans

Spoon batter into muffin tins and sprinkle with turbinado sugar

Bake for 20-25 minutes.