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Salmon Wrapped Figs With Goat Cheese

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8
Ingredients Method

Ingredients
  

  • 8 figs
  • 6 oz smoked salmon
  • 2 oz goat cheese or blue cheese
  • 2 tablespoons honey

Method
 

  1. Cut goat cheese into small cubes and set aside
  2. Cut figs as shown in the picture above
  3. Stuff with goat cheese
  4. Wrap figs with salmon
  5. Drizzle with honey
  6. Serve