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Asian Fusion Mock Shrimp

Asian Fusion Mock Shrimp

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Ingredients Method

Ingredients
  

  • 3 packages mock shrimp
  • 3 tablespoons soy sauce
  • 3 tablespoons sesame oil
  • 2 tablespoons honey
  • 1 tablespoon rice vinegar
  • 1 tablespoons gochujang or 1 teaspoon sriracha
  • 1/2 cup chopped cilantro

Method
 

  1. Add all ingredients except the mock shrimp to a large bowl
  2. Mix well
  3. Add mock shrimp
  4. Refrigerate for 2 hours and up to 8 to marinade
  5. In a large frying pan, sauté shrimp in 2 batches until they are browned on both sides
  6. Serve