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Cheesy Olive Bites

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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 20
Course: Appetizer
Ingredients Method Notes

Ingredients
  

  • 1 1/2 cup pitted green olives
  • One package of crescent dough
  • 1 cup shredded mozarella
  • 1 minced garlic clove

Method
 

  1. Chop olives and mix with cheese and garlic. Set aside
  2. Roll out half the dough and spread half the mixture on top
  3. Roll it up and slice into 1 inch slices
  4. Add to greased muffin tin
  5. Repeat with second half of the dough
  6. Bake at 350 for 12-15 minutes

Notes

The crescent dough lasts in the fridge forever. You can prepare this in advance and freeze the dough raw. Increase the baking time by 5-10 minutes