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Maple Pecan Salmon

Maple Pecan Salmon

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Prep Time 5 minutes
Cook Time 17 minutes
Total Time 22 minutes
Servings: 8
Ingredients Method

Ingredients
  

  • 1 side salmon - 2 to 3 lbs
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground pepper
  • 3 tablespoons dijon mustard
  • 3 tablespoons maple syrup
  • 2 cups roasted pecans

Method
 

  1. Preheat oven to 425
  2. Rub salmon with olive oil, salt and pepper
  3. Bake salmon for 12 minutes
  4. Chop pecans in food processor
  5. Remove from oven
  6. Spread mustard and maple syrup on fish
  7. Cover with pecans
  8. Bake for an additional five minutes