Keto Salmon Cakes
This recipe for Keto Salmon Cakes is so good that it’s really not just for people trying to minimize their carb intake. I love salmon but sometimes I just get tired of my baked salmon recipes. This is a great alternative. It’s so tasty and usually inhaled when I prepare it. I used fresh salmon and the dill adds an extra level of freshness. Let me know what you think in the comments below.
The ingredients
Mix the ingredients
Chop the salmon
Fold the salmon into the batter
Fry until both sides are golden brown
Keto Salmon Cakes
Prep time
Cook time
Total time
Serves: 12
Ingredients
- 3 lbs salmon, skin removed and diced into small pieces
- 6 scallions - white and green parts sliced thin
- ½ cup mayonnaise
- 2 tablespoons yellow mustard
- ½ cup flax meal
- ½ cup hemp hearts
- 1 teaspoon salt
- 1 cup chopped fresh dill
- Neutral oil for frying
Instructions
- Mix all the ingredients in a bowl, except the salmon
- Gently fold in the salmon and form into patties
- If the mixture is very wet, add another ¼ cup of flax meal
- In a large frying pan, fry both sides until golden brown.
- Serve with tartar sauce
Delicious!! Kids loved them too! Will definitely make them again! Thanks.